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Title
Implementation of UMKM based on Participation, Innovation And Digitalization In Achieving SDG’s Through Ced Prevention at PMB Sarfina Br Sembiring 2023
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Jurnal Kesehatan LLDIKTI Wilayah 1 (JUKES), 4 (1) (2024) 6-12
Published by: LLDIKTI WILAYAH 1
Jurnal Kesehatan LLDIKTI Wilayah 1 (JUKES)
Journal homepage: www.lldikti1.kemdikbud.go.id/jurnal
Implementation of UMKM based on Participation, Innovation And Digitalization In Achieving SDG’s Through Ced Prevention at PMB Sarfina Br Sembiring 2023
Herna Rinayanti Manurung¹, Siti Nurmawan Sinaga², Rosmani Sinaga³, Ribur Sinaga⁴, Imran Saputra Surbakti⁵, Marliani⁶, Riska Susanti Pasaribu⁷
¹˒⁷ Department of midwifery, STIKes Mitra Husada Medan, Indonesia
Article Info
Article history:
Received: 18-1, 2024
Revised: 22-3, 2024
Accepted: 30-4, 2024
Keywords:
Prevention of CED
Achievement of SDGs
Nutritious food
Malnutrition
Utilization
ABSTRACT
In dealing with the complex problems of Chronic Energy Deficiency or CED, lecturers and students of STIKes Mitra Husada Medan through grants from the Partnership-Based UMKM Development program produce PMT (Additional Food Packages) nutritious food Green Bean Cookies and Peanut Honey by utilizing the potential of local food and education pattern consumption. Midwife’s independent practice Sarfina as place health services where the reach of this clinic business is expected to become wider with the implementation of innovation, digitalization and participation in the prevention of CED through technology in the service process health. This is research is an intervention study with a cross sectional design. Participants are prospective brides, pregnant women and postpartum mothers who meet the inclusion and exclusion criteria. Retrieval and collection of research data was carried out using the probability purposive sampling method. A total of 82 participants took part in study. This research was conducted at the PMB Sarfina Br Sembiring clinic in November-December 2023. Results & Conclusions from each of the 10 respondents or 33.3% of prospective brides, pregnant and postpartum women, there is an influence of participation, namely increasing the knowledge of prospective brides and grooms 28%, pregnant women 30% and postpartum 12%. Meanwhile, product innovation shows an increase in the weight of prospective brides, pregnant and postpartum women, but there is no increase in arm circumference and the influence of Shopee application technology and other applications seems that the average knowledge of health shop partners is 31.6% less compared to Shopee and other applications.
Creator
Herna Rinayanti Manurung, Siti Nurmawan Sinaga, Rosmani Sinaga, Ribur Sinaga, Imran Saputra Surbakti, Marliani, Riska Susanti Pasaribu
Date
2023
Language
English